Yes, please! I found a recipe for Nutty Carrot Fries and just had to make them myself! I loved it so much that I just had to share them with you!
I used smooth peanut butter (about 1.5 tbsp) with some EVOO (1tbsp) in a bowl and threw the carrots in the bowl to coat them. Then I lined the baking sheet, sprinkled them with a bit of salt and into the 200degree Celsius oven they went. I flipped them after 20 minutes and then baked them another 10minutes--they came out perfect. SO YUMMY!! You can also use parsnips. I will definitely have to try those some day!
Here's a picture of Nutty Carrot and Parsnip Fries:
I'm waiting for the recipe for nutty chocolate fries, please!
ReplyDelete